Description
Fondant 63.7% (sugar, glucose syrup, water), Dark Chocolate 36.2% (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin), Peppermint Oil, Stabiliser: invertase.
Dark Chocolate contains cocoa solids 55% minimum
Fondant 63.7% (sugar, glucose syrup, water), Dark Chocolate 36.2% (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin), Peppermint Oil, Stabiliser: invertase.
Dark Chocolate contains cocoa solids 55% minimum
Only logged in customers who have purchased this product may leave a review.
Reviews
There are no reviews yet.