Reese’s Easter Egg (232g)


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Milk Chocolate Flavoured Coating (60%) [Sugar*; Cocoa Butter; Cocoa Mass; Skimmed Milk Powder; Milk Fat; Lactose (Milk); Emulsifiers; Soya Lecithin*, E476], Peanut Butter Crème Center (40%) [Peanuts; Sugar*; Dextrose*; Cocoa Butter; Hydrogenated Vegetable Oil (Palm And Palm Kernel); Salt; Cornstarch*; Antioxidant: E319; Acidity Regulator: Citric Acid], *Produced by genetically modified Sugar Beets, Corn, and Soya Beans.


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